Out of stock
Ancesteral to modern wheat and containing
essential amino acids, B Vitamins and dietary
fibre, spelt is low in gluten and more easily
digestible for those with a wheat intolerance.
It is not suitable for coeliacs.
Dunany Farm is a traditional 4th generation enterprise, producing full symbol organic cereals since 2006. Our high standard, quality grain - particularly wheat - produces a wholesome, nutty, coarse-grained flour which is exceptionally good in traditional soda bread recipes. Our Spelt and Rye flours make tasty low gluten breads