O’Donnells Irish Sea Salt hand cooked potato crisps are Lightly Salted are bursting with ocean freshness from Oriel Sea Salt, which is harvested in mineral rich waters where Irish Sea Salt has been harvested for over 1000 years.
Since the 1700s over seven generations of the O’Donnell family have lived on Seskin Farm, Co. Tipperary and have mastered the art of cultivating the perfect potato. Today we bring our hard won expertise as well as the name, to realise the finest of hand cooked crisps. Seskin Farm is situated in the valley between Sliabh na mBan mountain and the river Suir with the Comeragh mountains beyond to the south. It is within The Golden Vale – an area renowned for Rich Soil, Pasturage and Beauty.
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